Mango lemonade, are you looking for a delicious refreshing drink? I’ve got just the thing for you! A very easy drink recipe for an incredibly flavorful, tropical mango flavored lemonade.
Table of Contents
Why this Recipe Works
This delicious tropical mango lemonade is made with mango, lemon, sugar, and water. That’s all you need, and in no time you’ll have the tastiest lemonade on the table. Add a few ice cubes and enjoy!
Mango Lemonade
If, like me, you love mango, then this sweet and refreshing mango lemonade is definitely worth making. The mango gives it a rich, sweet flavor, while the lemon adds a refreshing tang. They pair perfectly together! This drink is ideal for hot summer days.
It’s also a great way to use up ripe mangoes if you’re looking for something to do with them. Although you can always just snack on it or use it in this mango tiramisu recipe.
What you Need to Make Lemonade
When life gives you lemons.. you make lemonade! But in this case, life gives you juicy mangoes, sugar, water and well.. lemons! You don’t need much and you can make a big batch to enjoy throughout the summer. Another delicious drink to make in the summertime is my elderflower syrup for a fragrant elderflower lemonade.
How to Make Mango Lemonade
Making your own lemonade isn’t difficult at all. You can make this mango lemonade in just 15 minutes. First, dissolve the sugar in the water, then blend it together with the mango and lemon juice until completely smooth, and you’re done. It’s best served with ice cubes because that makes it even more refreshing. Another wonderfully fresh favorite of mine is this lemon lemonade.
If you’d like to make it with less sugar, you can certainly try that too. Personally, I thought the sweetness was just right, but of course that’s very much a matter of personal taste!
Tropical Lemonade
I think this mango lemonade tastes wonderfully tropical. Mango already gives me a tropical feeling, but especially in a drink it feels even more tropical. It’s almost as if you’re on an exotic island, sitting on the beach with a refreshing drink in your hand. I get the same feeling from this mango iced tea—it’s delicious too!
FAQ Mango Lemonade
Can I use frozen mango?
Yes, frozen mango chunks blend very well and work just like fresh fruit. You might need extra sugar to enhance the flavor.
How long does it last?
Store it in a covered container or pitcher in the refrigerator for 5 to 7 days. Stir well before serving because the fruit pulp can separate.
Can I make it ahead of time?
Yes, you can prepare it in advance and keep it cold in the fridge.
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Ingredients
- 150 gram sugar
- 250 ml water
- 1 ripe mango (peeled and chopped)
- 1 lemon
- 1–1½ liter water
Equipment
INSTRUCTIONS (how to make this recipe):
- Put the water and sugar in a saucepan. Bring to a boil and cook until the sugar has dissolved.
- Let it cool completely and pour it into a blender.
- Add the ripe mango together with the juice of the lemon and blend until smooth.
- If desired, add extra water to taste. This makes 1–1.5 liters of lemonade (depending on how strong you make it).
- Optionally serve with ice cubes, and enjoy!
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